March 2020
/by framfield_adminIn order to survive, all forms of life that we see around us have adopted a bizarre range of life strategies. I have recently been watching European common cranes spending the winter in southern France. Last March, we heard early arriving cuckoos in France calling in March!
This year, we watched several trios of cranes consisting of a male, female and one offspring feeding and preening together, getting ready for their long spring migration flight to northeast Europe. The youngsters were following their parents wherever they went looking for food, consisting of mainly unharvested maize seed heads and insects etc. When the time comes in February/March, the young birds follow their parents on migration towards Scandinavia and the Baltic states for the next breeding season. We watched a chevron of 35 cranes doing just that. During migration young birds separate from their parents and become independent, or get chased off when the parents start nesting. However, young cranes do not breed for several years, but still migrate to find sufficient food and, eventually, a mate and a nesting site.
In contrast to cranes, a cuckoo never knows it’s true parents, but still knows how to migrate and where and when to move. Not only that, but they also know to specialise in eating hairy caterpillars, a food that their surrogate parents never fed to them! All cuckoos are raised by surrogate parents whose nest has been used by a female cuckoo to lay a solitary egg in. Female cuckoos can lay from 12 to 22 eggs per year, each in a separate nest built by another bird species such as a reed warbler or meadow pipit for example. By the time the egg hatches, the adult cuckoos have left the area and will probably be migrating back to Africa. So, the nestling cuckoo will probably never even hear its parents calls, but will still know how to make those calls next spring. It is only the male that makes the familiar cuckoo call. Also, later in the year, the baby cuckoo will know exactly how to get to Africa for the winter without being taught how to get there by any other bird.
Herein lies the mystery of how much in animal behaviour is nurture and how much is inherited natural behaviour that can be described as some kind of genetic memory? Also, do we have any of this?
COMMUNITY SHIELD
/in News/by framfield_adminOUTREACH BOXES
/in News/by framfield_adminALLOTMENTS ARE STILL OPEN
/in News/by framfield_adminPLAYGROUNDS ARE CLOSED
/in News/by framfield_adminFebruary 2020
/by framfield_adminOne of the most puzzling biological things to me is the bizarre variation in the longevity of individual animals. We humans regularly live to 70 years these days, and often much longer such as the dancer recently featured on the news who was 98 and still winning dancing competitions. However, our dogs (genetically, tame wolves) only live to about 14 years, but seem to have healthy lives. Tortoises regularly exceed 100 years before dying, but adult mayflies only live for one day, and do not even have mouths or any other means of eating or securing energy. Herring gulls and other seabirds frequently live longer than 30 years, but blue tits are lucky to make it to one year. Slow worms can also live to 30 years or more and breed for most of those years, but pacific salmon all die after their first attempt at breeding.
Why is there so much variation in the length of time an organism can live. A yew tree such as the one in the cemetery of St Margaret’s Church in Buxted park can live to excess of 3,000 years old and produce hundreds of seeds every year if it is a female, but if you plant a grain of wheat, it will grow and produce about 22 seeds per head and 5 heads (110 seeds) per plant which will die in less than one year.
We all hope to live as long as possible and have a productive life, but why don’t all organisms try to live as long as possible, some clearly do, but others are programmed to die after a very short time. The pyramid of numbers in the trophic levels within an ecosystem makes a fascinating study. For example, I have been studying blue tits recently, and I found that the caterpillars of several moth species can almost completely defoliate (eat all the leaves) of a mighty 300-year-old oak between April and June. However, one family of blue tits can consume up to 1000 caterpillars on a single day for 18-22 days before the young birds leave the nest, they will carry on eating them after that as well. However, one family of sparrow hawks can consume the equivalent of 40 blue tits per day for 24-30 days in the nest before fledging.
The perpetuation of life on planet earth depends on the rapid reproduction of many organisms and consumption of others to support a complex ecosystem and the beautiful diversity of life that we all see.
January 2020
/by framfield_adminThe science of Ecology is one of the newest academic disciplines taught at Universities, and did not really exist until about the 1950s. Prior to that, we had nature study, the sort of thing written about by the Reverend Gilbert White in the Natural History of Selbourne published in 1788-9. Prior to that we also had taxonomy (classification of living organisms) in the form of a book called Systema Naturae written by Carl Linnaeus and published in 1735. Later, we also had The Origin of Species written by Charles Darwin and published in 1859. However, most of this was natural history, and most of the animals that were studied were actually shot dead by the people writing about them. The plants were collected and dried and displayed in herbaria and the animals in natural history museums that also contained collections of pinned dead insects. Killing things was excusable and seen as sport.
During the 1950s and 60s wildflower and bird guidebooks started to appear. Then with television came programmes such as ‘Look’ with Peter Scott (son of Captain Scott of the Antarctic fame). We also had Johnny Morris at Bristol Zoo as a keeper and Desmond Morris with Zoo Time from 1956 and through the 1960s. Meanwhile, schools and universities were teaching Biology along with Physics, Chemistry and Geography, but the subject of Ecology never really emerged on its own until about the early 1970s. Ecology comes from the Greek words ‘oikos logos’ which mean ‘home study’. So, the science is the study of the ‘homes’ of plants, animals and other organisms such as fungi, bacteria, algae, slime moulds viruses etc. During this time, new kinds of books began to appear such as Rachel Carson’s Silent Spring which tells of a terrible world resulting from the over-use of pesticides resulting in the loss of all song-birds – hence ‘Silent Spring’. This book motivated biologists to start looking at the human (anthropogenic) effects of our activities on the natural world around us. Not only that, but we started studying the effects of one organism on another and produced the term ‘balance of nature’. We looked at the water and carbon cycle, trophic cascades and such things as density dependent mortality. Suddenly we had a mature science and just in time too, because if we did not, we would have run into the seriousness of human activity effects on the planet’s ecosystems completely blind.
December 2019
/by framfield_adminLeaf fall is well underway as I write in early November. This is triggered in deciduous plants by the reduction of daylight as the days get shorter. The process is called abscission which is an active and deliberate process. Abscission is caused by the cells of the stem, from which the leaf is growing, pushing the leaf stem (petiole) off when it is no longer needed. Nutrients from the breakdown of green chlorophyll will have already been reabsorbed by this time to feed the tree or other plant; this is why the leaves change colour before they are shed revealing the showering yellows and reds of autumn.
Have you noticed how the different species of tree lose their leaves at different rates? Currently, the black poplar trees in Hempstead Meadows Nature Reserve have lost almost 100% of their leaves. Similarly, ash trees have lost about 70% of theirs, but some of this may be due to ash die-back disease, which is spreading rapidly through the trees of Sussex. There will be individuals that are resistant to the disease and survive to repopulate in due course. This is called natural selection. However, the oaks have only defoliated about 8% of their leaves. Indeed, some species of oak are actually (semi-) evergreen, such as the holm oak, which is not native to Britain, but lives naturally in Southern Europe. Holm oaks only renew about 30% of their leaves each year.
Mean-while, back to the current state of the deciduous trees in Uckfield, sycamore trees have lost about 50% of their leaves, horse chestnut about 30%, beech about 20%, the limes of Lime Tree Avenue about 30%, birch about 40%, but this tree is very variable. Finally, the sweet chestnut trees of Hempstead Lane have only lost about 30% of their leaves.
Another thing I have noticed about the trees is that they shed their seeds before they let their leaves go. This is probably a deliberate strategy to maximise the generation of nutrients from the leaves to bulk out the seeds, which can be quite large, such as the horse and sweet chestnuts, acorns and beech nuts. Other seeds such as the tiny birch seeds are light and more plentiful and can be carried long distances by the wind.
November 2019
/by framfield_adminIn October we can notice many changes in Nature. The weather is often unsettled. The days are noticeably shorter and cooler, the leaves on the trees of old England are changing colour and thinning out. Insects are getting scarcer and many are being caught by the seasonal abundance of Arachnids, such as the orb web spiders.
Birds such as willow warblers and swallows are migrating away from us to their summer quarters; many more, such as wheatears and pied flycatchers are passing through on migration to Africa. Other birds such as Brent geese, teal, pochard and pintail ducks plus many species of waders such as dunlin, grey plover and curlew are arriving from their Arctic and eastern breeding grounds to spend the winter on English estuaries and waterways. Mammals, like us, are preparing for the cold winter by storing food, growing thicker pelts and putting on weight by feeding on Autumn’s season of plenty. Some of these such as bats, hedgehogs and dormice will hibernate for months. Others, such as foxes, badgers, squirrels and mice will simply feed up and spend more time sleeping and foraging for food. The badger females are likely to mate and be pregnant in October and will suspend embryo development for a while until late December. The badger embryos take 49 days to develop leading to births (about 3 per female) underground in February.
The reptiles such as our common lizards, slow worms, grass snakes and adders have slowed down so much, in the coolness of Autumn, that they are compelled to hibernate in a secure cavity underground somewhere. Reptiles, insects, spiders and other invertebrates are poikilothermic or cold blooded, which means that their body temperature is not internally regulated like ours, our mammal relatives and birds. Likewise, the amphibians such as frogs, toads and newts. These too will slow down with the falling temperature and find somewhere damp and free from frost to hibernate until early Spring.
We humans do not have to mow the lawn so frequently, because the grass has no need to grow very much in the Autumn. We get tired easily, our skin may go paler and we wear more and warmer clothes. Our diet may also change with fewer salads and more hot soups.
